[the practice of egg jelly] how does _ of _ jelly practice make –
Jelly this kind of snacks, no matter be child or adult are preferred,eat, the brand in the jelly in the supermarket is very much also, and this kind of jelly deposits time to rise, hard to avoid can join a few additive agent for food, excessive edible can affect body growth of the child, influential also to the body of adult, everybody can use an egg to make jelly through his both hands, so what does the practice of egg jelly have?
The first, of egg jelly do
Love Shanghai is the same as edition of city mobile phone What does the law have? In laying the egg into the bowl, enter milk, white sugar, mix is even. One is enclothed to last on the bowl film, plunge into a few alveolus with toothpick. Join in boiler again right amount Fall in love with the sea
Clear water, put the bowl that installs egg milk fluid into steam box, evaporate 15 minutes. The take out after evaporate is good lasts film, put cool can.
The 2nd, practice: Agaragar uses tap water bubble 20 minutes, wait for it complete imbibe, from dryasdust become white translucence; to be in the time of agaragar bubble water, the jab that takes care egg coping with scissors opens a hole, mash the egg fluid inside ability flows easily with toothpick next. After egg fluid flows entirely, wash the egg fluid of clean remains into chorion with cold water first, after it is good that after be being washed clean, ; agaragar bubble is washed again into hot water, fall
1000 beautiful net forum of Shanghai Go redundant moisture, the agaragar of five, the milk of the white sugar with right amount along with, 150 milliliter is entered small fire is boiled in boiler, boil edge agitate, till agaragar melts completely; the milk agaragar fluid that has boiled, fall carefully into egg carapace inside, full.
The 3rd, put the egg next at the same time after nature is cool caky, also can put freezer to refrigerate case to quicken caky. Probably 10 minutes OK after; egg is caky, knock broken egg cautiously
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Housing, as far as possible entire egg is knocked break. Next very careful pare chorion, get egg of a jelly. Its incision that takes care with the knife next two half, the inter digs a half hole with small metal spoon, wait a little while to be used outfit ‘ yoke ‘ with the method of 3, liquid of composition of juice of the rest agaragar, orange, put with spoon a few in ‘ albumen ‘ in hole, caky hind become ‘ yoke ‘ . So far, work is finished.
What does the practice of egg jelly have? The egg milk jelly with such good evaporate is sweet tender slippery, mouthfeel is exquisite, the child loves to eat particularly. And oneself are done with one’s own hands, extremely absolutely why additive agent for food, the child had such jelly mom to also be at ease. Ourselves does more importantly, can
New love Shanghai is opposite with the city touch forum In pouring it into interesting model according to the child’s be fond of, increase the child to have the interest of jelly!